Wilbur-curtis D500GT User Manual download pdf

CAUTION: DO NOT

connect this brewer to hot

water. The inlet valve is

not rated for hot water.

CAUTION: Please use

this setup procedure

before attempting to use

this brewer. Failure to follow the

instructions can result in injury or the

voiding of the warranty.

WARNING HOT LIQUID,

Scalding may occur.

Avoid splashing.

Model Included

• D500GT

To avoid temperature

drop when rst brewing

coffee into the airpot,

preheat the airpot with hot water.

3. Connect the unit to electrical outlet with appropriate amperage rating (see serial tag on machine).

4. Once power has been supplied to the unit, ip the toggle switch to the ‘ON’ position (located on the rear of

the unit), the water tank will begin to ll. When the water level in the tank reaches the probe, the heating

element(s) will turn on.

5. Water in the heating tank will require approximately a half hour before reaching operating temperature

(factory setting of 200°F). Where applicable, turn on the Universal Control Module (UCM). When the unit

reaches operating temperature, it will display “READY TO BREW”.

Wilbur Curtis Company, inC.

Service Manual – D500GT Airpot Brewer

Important Safeguards/Conventions

This appliance is designed for commercial use. Any servicing other than cleaning and preventive maintenance

should be performed by an authorized Wilbur Curtis service technician.

• Do not immerse the unit in water or any other liquid

• To reduce the risk of re or electric shock, do not open service panels. No user serviceable parts inside.

• Keep hands and other items away from hot surfaces of unit during operation.

• Never clean with scouring powders, bleach or harsh chemicals.

Symbols

WARNINGS – To help avoid personal injury

Important Notes/Cautions – from the factory

Sanitation Requirements

The Curtis G3 airpot brewer is Factory Pre-Set and Ready to Go… Right from the Box.

Following are the Factory Settings for Curtis airpot brewers:

• Brew Temperature = 200°F

• Brew Volume = Set to vessel requirements (74 oz).

System Requirements:

• Water Source 20 – 90 PSI (minimum ow rate of ½ GPM)

• Electrical: See attached schematic for standard model or visit www.wilburcurtis.com for your model.

SETUP STEPS

1. The unit should be level (left to right - front to back), on a secure surface.

2. Connect the water line to the water inlet tting on the rear of the unit. Water volume ow to the machine

should be consistent. Use tubing sized sufciently to provide a minimum ow rate of ½ GPM (1 GPM pre-

ferred).

NOTE: A water ltration system must be used to help maintain trouble-free operation. Air must be purged

from the cartridge prior to connection to equipment. In areas with extremely hard water, we highly

recommend the use of a Curtis approved water lter. For our full line of lters, go to www.wilburcurtis.com.

NSF International requires the following water connection:

1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) is required so

that the unit can be moved for cleaning.

2. This unit must be installed with adequate backow protection to comply with applicable federal,

state and local codes.

3. Water pipe connections and xtures directly connected to a portable water supply shall be

sized, installed and maintained in accordance with federal, state, and local codes.

For the latest specications and information go to www.wilburcurtis.com

ISO 9001:2008 REGISTERED

WILBUR CURTIS CO., INC.

6913 West Acco Street

Montebello, CA 90640-5403

For the latest information go to

www.wilburcurtis.com

Tel: 800-421-6150

Fax: 323-837-2410

1 2 3 4 5 6 7 8 9 10

Summary of Contents

Page 1 - Wilbur Curtis Company, inC

1CAUTION: DO NOT connect this brewer to hot water. The inlet valve is not rated for hot water.CAUTION: Please use this setup procedure before attempti

Page 2 - Coffee Brewing Instructions

10ECN 16011 . 7/15/14@10º . revDECN 15838 . 4/29/[email protected] . revCECN 15661 . 2/13/[email protected] . revBECN 14333 . 8/10/12EDR 7991.10/28/[email protected] in U.S.A

Page 3 - Program Menus

2WARNING – TO AVOID SCALDING, Do not remove brewcone while unit is brewing.1. Brewer should be ON (Conrm at rear toggle switch, then press the ON/

Page 4

3Program MenusFrom Program Menus press > display will now show the next feature. Selecting Brew by Volume or Brew by Time depends on whether you kn

Page 5 - Electrical Schematic

4P-MaintenanceBeeper On/OffPulse Brew On/OffAccess Code (Factory set to 1-2-3-4) Press  to display number and change number, (the number can be chang

Page 6 - Parts Diagram

5Electrical Schematic

Page 7 - Parts List

6Parts Diagram161746781314159101112355A3118282019212329252226273334163011224432

Page 8 - Cleaning the Brewer

7Parts List 1 1A 2 2A 3 4 5 5A 6 6A 7 8 91010A11121313A141516WC-889-101*WC-860WC-37064*WC-724WC-39346WC-37252*WC-3621-101WC-3316WC-5450WC

Page 9

8Rough-In DrawingCleaning the BrewerRegular cleaning of the airpot brewer will maintain the highest quality coffee your equipment is capable of produc

Page 10 - Product Warranty Information

9This Page Intentionally Left Blank

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Wilbur-curtis D500GT User Manual

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Summary of Contents

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